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Introduction to Agriculture in Small States

dc.contributor.authorNot available
dc.date.accessioned2012-05-17T21:25:59Z
dc.date.available2012-05-17T21:25:59Z
dc.date.issued2010-03
dc.identifier.urihttp://doer.col.org/handle//123456789/1640
dc.description.abstractUpon completion of the “Introduction to Agriculture Course”, you will be able to: 1. Explain the importance of agriculture to small states. 2. Demonstrate an appreciation of the relevance of agriculture to food security. 3. Understand the major factors affecting agricultural production in small states. 4. Compare and contrast the different agricultural systems. 5. Identify opportunities for entrepreneurship in agriculture using the value chain approach. 6. Demonstrate an understanding of how various agricultural groups work and where they fit in the value chain. 7. Analyze the agricultural environment within your region or small state.en_US
dc.language.isoenen_US
dc.publisherVirtual University for Small States of the Commonwealth (VUSSC)en_US
dc.subjectagricultural science
dc.subjectfarm management
dc.subjectentrepreneurship
dc.titleIntroduction to Agriculture in Small Statesen_US
dc.typeLearning Objecten_US
dc.identifier.edutagsPost-Secondaryen_US
dc.identifier.edutagsEnquiry-Oriented Activityen_US
dc.identifier.learningresourcetypeEnquiry-Based Activityen


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